Harbour Lake Center has +/-1,200-8,450 SF of prime retail space available, which is the final opportunity to lease in this well-established center. Anchored by Food Lion, the property is ideally positioned just off the highly traveled Red Bank Road corridor, which sees approximately 28,700 VPD. Suite 8 (+/-1,200 SF) is a fully built out restaurant perfect for a takeout concept. Current NNN expenses are estimated at $5.00/SF.